シンプルなイタリア料理
メベル・アール・マグニスによる"シンプル・イタリアン・クッキング"は,単なるレシピのコレクション以上のものですが,過去の時代の魅力的な文物であり,過去の kulinarical landscapeや domestic idealsへのユニークな窓を提供しています. 現代アメリカの料理の起源,世界の料理との私たちの関係の進化,あるいは,不必要な騒ぎなしに調理された健康的で美味しい食品の永続的な魅力について興味のある人なら誰でも,この本は,慰めと啓発的な視点を提供します. イタリア料理の豊かな伝統がアメリカ人の家に浸透し,日常的な料理人に届く優雅さと味を約束した時期を刻む時期であり,その洞察は,今日も単純で満足のいく食事を求める人々にとって非常に重要です.
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About this production
Human narration by a volunteer reader from LibriVox.org, the public-domain audiobook project. LibriVox volunteers record literary works whose copyright has expired in the United States, releasing the resulting recordings into the public domain.
シンプルなイタリア料理 by Mabel Earl McGinnis. The underlying text is in the U.S. public domain. We do not republish any modern copyrighted edition, translation, or commentary.
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